Wooden rack

Name: Wooden rack
Brand: Levigne
SKU: CLA5839
Price: 25 EUR
Availability: InStock

Natural fir tray, 58x39x21 cm – metal corner brackets reinforce the joints. For storing and drying in a thin layer: walnuts, hazelnuts, herbs, garden fruit or dried vegetables. Fully open structure for optimal airflow on all sides. Stackable – use several trays in a ventilated stack to increase storage capacity. Raw, untreated fir with no varnish or chemical treatment. Suitable for a cellar, pantry, attic or utility kitchen.

Reference CLA5839

€25.00 incl. tax

Including €0.11 for ecotax

In stock Dispatched within 10 days

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Fir Wood Tray 58x39x21 cm – Storing and Drying Fruit, Vegetables and Herbs

This natural fir tray measures 58x39x21 cm and has metal corner brackets to keep it stable over time. Its open-slatted structure allows optimal airflow around stored produce – essential for effectively preserving fruit and vegetables without moisture building up. Use it flat for storage or at a slight angle to help dry herbs, nuts and mushrooms.

Versatile enough for the kitchen and worktop as well as the cellar, pantry or garage. The untreated fir ensures safe food contact.

Key features

Feature	Value
Material	Natural untreated fir + metal corner brackets
Dimensions	58 x 39 x 21 cm (L x W x H)
Structure	Open-slatted – optimal airflow
Uses	Preserving, drying, storing, displaying
Suitable foods	Fruit, vegetables, herbs, nuts, mushrooms
Location	Kitchen, cellar, pantry, worktop
Food contact	Untreated wood – safe to use

Key points

✓ Open-slatted structure – optimal airflow, limiting moisture and mould
✓ Metal corner brackets – added rigidity for a long service life
✓ 58x39 cm size – fits most cellar shelves and worktops
✓ Two uses – everyday storage or seasonal drying
✓ Natural untreated fir – safe for direct food contact

Advice for use

For storing fruit and vegetables: place the tray in a cool, dry spot away from direct light. Do not stack fruit more than two layers high – the weight and lack of airflow speed up spoilage. Remove damaged produce regularly. Avoid storing apples and potatoes together: the ethylene released by apples causes the potatoes to sprout.

For drying: spread herbs, nuts or mushrooms in a single layer on the tray in a dry, ventilated place. A slight tilt helps any remaining moisture drain away.

Care

Wipe with a dry cloth after each use. If produce residue becomes lodged between the slats, use a dry brush. Avoid placing the tray in direct contact with standing water – untreated fir is a class 1 wood species and is sensitive to prolonged moisture. Allow it to air-dry between uses.

WoodUp advice

To stack several trays and increase storage capacity, place small wooden battens at the corners between them. This creates extra ventilation space between levels and prevents items on top from crushing those below. Three trays stacked with battens make a compact, effective storage unit for a cellar or pantry.

Good to know before buying: fir may develop a slight patina when in contact with acidic fruit (lemons and other citrus fruits). This is a natural reaction in the wood and does not affect the food. For frequent use in damp conditions, apply a coat of food-safe linseed oil to the slats.

Frequently asked questions

Can several trays be stacked?

Yes. The trays can be stacked directly or separated with battens to create ventilation space between levels. Direct stacking is suitable for dense storage; battens are better for drying or storing delicate produce.

Is this tray suitable for drying herbs?

Yes. The open-slatted fir structure is ideal for drying herbs (thyme, lavender, mint and rosemary). Arrange the stems in a single layer, ensuring air can circulate freely around them. Place in a dry spot away from light and moisture; drying takes 1 to 3 weeks, depending on the plant.

How does it differ from the 3-crate vegetable storage unit?

The tray is an open, flat surface – ideal for displaying, drying and storing produce in a thin layer. The 3-crate storage unit is a cabinet with sides and castors, suited to storing larger quantities of potatoes, onions and provisions. The two work well together in an organised cellar or pantry.

Is untreated fir safe for food contact?

Yes. Untreated fir contains no chemical treatments and is perfectly suitable for direct food contact. However, avoid prolonged contact with standing water, which could encourage mould to grow on the wood itself.

Can this tray withstand a damp cellar?

It is suitable for a ventilated cellar with normal relative humidity (60–70%). For a very damp cellar (condensation on the walls, humidity above 80%), choose a wood species that is more resistant to moisture or apply food-safe linseed oil to every surface of the fir before use.